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Indulging in a sweet breakfast treat is one of life's simple pleasures, and what better way to do it than with a delicious recipe for S’mores Waffles? This delightful twist combines the nostalgic flavors of classic s’mores—graham crackers, chocolate, and marshmallows—into fluffy, golden waffles that are perfect for any morning or brunch occasion. Imagine biting into a warm, crispy waffle, only to discover gooey chocolate and melted marshmallows hidden within. It’s a breakfast that feels like a camping trip treat but can be made right in your kitchen.

Indulgent S’mores Waffles: A Breakfast Delight to Try!

Treat yourself to these indulgent S’mores Waffles, a fun twist on a classic dessert! With simple ingredients like flour, sugar, chocolate chips, and mini marshmallows, you can whip up a delicious breakfast in just 25 minutes. These waffles are crispy on the outside, soft on the inside, and topped to perfection with whipped cream and chocolate syrup. Perfect for family brunches or when you're craving something sweet. Try it today!

Ingredients
  

1 ½ cups all-purpose flour

2 tbsp granulated sugar

1 tbsp baking powder

½ tsp salt

1 cup milk

2 large eggs

½ cup melted unsalted butter

1 tsp vanilla extract

½ cup mini marshmallows

½ cup chocolate chips

½ cup crushed graham crackers

Extra butter or oil for greasing the waffle iron

Optional toppings: Whipped cream, chocolate syrup, additional marshmallows, and graham cracker crumbs

Instructions
 

Prepare the waffle iron: Preheat your waffle iron according to the manufacturer's instructions. Lightly grease with butter or oil to prevent sticking.

    Mix dry ingredients: In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Whisk thoroughly to combine.

      Mix wet ingredients: In another bowl, whisk together the milk, eggs, melted butter, and vanilla extract until well combined.

        Combine wet and dry mixtures: Pour the wet ingredients into the dry ingredients. Stir gently until just combined—a few lumps are okay. Be careful not to overmix.

          Add s'mores ingredients: Fold in the mini marshmallows, chocolate chips, and crushed graham crackers into the batter until evenly distributed.

            Cook the waffles: Pour an appropriate amount of batter into the preheated waffle iron (about ¾ cup, depending on your waffle maker). Close the lid and cook until the waffles are golden brown and crispy, usually about 4-5 minutes.

              Serve and enjoy: Carefully remove the waffles from the iron and place them on a plate. Top with whipped cream, a drizzle of chocolate syrup, and additional marshmallows and crushed graham crackers as desired.

                Garnish: For extra indulgence, you can torch the marshmallows with a kitchen torch to get that toasted s’mores experience.

                  Prep Time: 15 minutes | Total Time: 25 minutes | Servings: 4

                    Enjoy your delightful and indulgent s’mores waffles as a sweet breakfast treat that will satisfy your cravings!